Cava

When I lived in Spain, I enjoyed a lot of cava. And when I drink it now, I'm mostly toasting to nostalgia. Street drinking, I remember you.

The New York Times' Eric Asimov seems to have had a similar relationship to the sparkling wine but, unlike me, actually went and taste-tested a few bottles. And found some good ones.

Nostalgia without a trip through headaches past! Read the article to see what he recommends.

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